11.21.2009 Home  | About Kraft  | Shop Kraft | Contact Us  Search Kraft:

Enter ingredients or recipe title:    OR Search by meal occasion                       and recipe type                          Advanced Search		Blueberry Cheesecake Bars Recipe Rating: Prep Time: 20 min Total Time: 50 min Makes: 24 servings Nutrition Information Kraft Kitchens Tips Ratings and comments You may also enjoy 6 Tbsp. butter, melted 2 cups HONEY MAID Graham Cracker Crumbs 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened 3/4 cup sugar 2 eggs 1 tsp. vanilla 1 jar (10 oz.) blueberry jam or preserves 1 cup blueberries MIX butter and graham crumbs in 13x9-inch pan; press onto bottom of pan. Refrigerate until ready to use. BEAT cream cheese in large bowl with mixer until creamy. Add sugar, eggs and vanilla; beat until well blended. Stir jam in jar until softened; spread evenly onto crust. Top with berries, then cream cheese mixture. BAKE 30 min. or until slightly puffed. Cool completely before cutting into bars. NUTRITION INFORMATION Nutrition (per serving) Calories 190 Total fat 11g Saturated fat 6g Cholesterol 45mg Sodium 150mg Carbohydrate 23g Dietary fiber 1g Sugars 17g Protein 2g Vitamin A 6%DV Vitamin C 0%DV Calcium 2%DV Iron 2%DV RATINGS AND COMMENTS A cook on 9/6/2009 NAP08 on 8/18/2009 My daughter made and brought these bars when she came to visit. Everyone enjoyed them, especially me. I definitely will make them for friends.    Back to Top K:46261v1 :75194

Kraft Corporate Site | International Sites | Comida Kraft | Kraft Canada | Kraft Military | Kraft Food Service Privacy | Copyright