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48
NILLA Wafers
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1/2
cup
(1/2 of 8-oz. tub)
PHILADELPHIA Cream Cheese Spread
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1/4
cup
seedless raspberry
jam or preserves
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1
Tbsp.
powdered sugar
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SPREAD 24 wafers each with 1 tsp. cream cheese spread; top each with 1/2 tsp. jam.
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COVER with remaining wafers to make sandwiches.
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SPRINKLE with sugar. Store leftovers in airtight container in refrigerator.
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