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Enter ingredients or recipe title:    OR Search by meal occasion                       and recipe type                          Advanced Search		Beautifully Easy Fruit Tart Recipe Rating: Prep Time: 15 min Total Time: 45 min Makes: 9 servings Nutrition Information Kraft Kitchens Tips Ratings and comments You may also enjoy 1 sheet frozen puff pastry (1/2 of 17.3-oz. pkg.), thawed 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding 1 cup cold milk 1 cup thawed COOL WHIP Whipped Topping 1 cup quartered fresh strawberries 1 can (11 oz.) mandarin oranges, drained 1 kiwi, peeled, sliced and halved 3 Tbsp. apricot preserves 2 tsp. water 1 square BAKER'S White Chocolate, melted UNROLL pastry on baking sheet. Fold over edges of pastry to form 1/2-inch rim; press firmly together to seal. Prick pastry sheet with fork. Bake 10 to 15 min. or until puffed and golden brown. Cool completely. Place on serving tray. BEAT pudding mix and milk in large bowl with whisk 2 min. Stir in COOL WHIP; spread onto pastry. ARRANGE fruit over pudding mixture. Mix preserves and water; brush onto fruit. Drizzle with melted chocolate. Let stand until chocolate is firm. NUTRITION INFORMATION Nutrition (per serving) Calories 280 Total fat 14g Saturated fat 5g Cholesterol 5mg Sodium 240mg Carbohydrate 38g Dietary fiber 1g Sugars 20g Protein 4g Vitamin A 6%DV Vitamin C 45%DV Calcium 6%DV Iron 6%DV RATINGS AND COMMENTS terezia on 5/30/2009 It was incredibly easy and very tasty! nbaulch on 4/12/2009 Absolutely yummy and beautiful. Must do again    Back to Top K:54014v0:107519

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