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Search by meal occasion |
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1/3
cup
butter, melted
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1-1/4
cups
HONEY MAID Graham Cracker Crumbs
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2
pkg.
(8 oz. each)
PHILADELPHIA Cream Cheese, softened
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1/2
cup
sugar
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1/2
tsp.
vanilla
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2
eggs
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1
apple, peeled, sliced
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1/4
cup
PLANTERS Sliced Almonds
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1/4
tsp.
ground cinnamon
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3
Tbsp.
sugar
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MIX butter and crumbs; press onto bottom and up side of 9-inch pie plate.
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BEAT cream cheese, 1/2 cup sugar and vanilla in large bowl with mixer until well blended. Add eggs, 1 at a time, beating just until blended after each. Pour into crust; top with apples and nuts. Mix cinnamon and 3 Tbsp. sugar; sprinkle over cheesecake.
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BAKE 40 min. or until center is almost set. Cool completely. Refrigerate 3 hours.
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