Cinnamon Chai Latte
Mocha Cappucino Lite
Marshmallow Pumpkin Pie
Vanilla Crème
Orange Mocha
Mocha Cappucino
Raspberry Dark Mocha
Toasted Coconut Latte
Caramel Macchiato
Orange Dream
Vanilla Latte
On the Go Vanilla Latte
Hazelnut Cappucino
Vanilla Marshmallow Latte
Mocha Mint Cappuccino
Chai Crème Smoothie
Orange Crème Whipachino
Café Mocha Whipachino |
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Cinnamon Chai Latte
Prep: 5 min.
Total: 5 min.
4 tsp. GENERAL FOODS INTERNATIONAL Chai Latte
1 cinnamon stick
1 Tbsp. thawed COOL WHIP Whipped Topping
3/4 cup scalded milk
PLACE flavored drink mix, cinnamon stick and whipped topping in mug.
ADD milk gradually, stirring with cinnamon stick until well blended.
SERVE immediately.
Makes 1 serving.
How to Scald Milk: Pour milk into saucepan. Bring just to simmer on medium heat. (Do not let milk come to boil.)
Jazz It Up:
Garnish with a light sprinkling of ground cinnamon just before serving.
Substitute:
If you don't have a cinnamon stick, add 1/4 tsp. ground cinnamon to the ingredients in mug before stirring in the scalded milk.
Nutrition Information Per Serving: 170 calories, 7g total fat, 5g saturated fat, 15mg cholesterol, 135mg sodium, 21g carbohydrate, 0g dietary fiber, 19g sugars, 6g protein. |
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Mocha Cappuccino Lite
Prep: 5 min.
Total: 5 min.
3/4 cup scalded fat free milk
4 tsp. GENERAL FOODS INTERNATIONAL Sugar Free Suisse Mocha
2 Tbsp. thawed COOL WHIP LITE Whipped Topping, divided
ADD milk gradually to flavored coffee in mug, stirring until dissolved.
STIR in 1 Tbsp. of the whipped topping until well blended.
TOP with remaining 1 Tbsp. whipped topping.
Makes 1 serving.
Nutrition Information Per Serving: 110 calories, 3.5g total fat, 3.5g saturated fat, less than 5mg cholesterol, 110mg sodium, 14g carbohydrate, 0g dietary fiber, 10g sugars, 7g protein |
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Marshmallow-Pumpkin Pie
Prep: 5 min.
Total: 5 min.
3/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL Pumpkin Spice
1/4 tsp. ground cinnamon
Dash ground nutmeg
2 tsp. JET-PUFFED Marshmallow Creme
ADD milk gradually to flavored coffee, cinnamon and nutmeg in mug, stirring until dissolved.
STIR in marshmallow creme until well blended.
SERVE immediately.
Makes 1 serving.
Jazz It Up:
Garnish with a light sprinkling of additional ground cinnamon just before serving
Nutrition Information Per Serving: 180 calories, 6g total fat, 4.5g saturated fat, 15mg cholesterol, 160mg sodium, 25g carbohydrate, less than 1g dietary fiber, 21g sugars, 7g protein. |
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Vanilla Crème
Prep: 5 min.
Total: 5 min.
3/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL Vanilla Crème
2 Tbsp. thawed COOL WHIP Whipped Topping, divided
ADD milk gradually to flavored coffee in mug, stirring until dissolved.
STIR in 1 Tbsp. of the whipped topping until well blended.
TOP with remaining 1 Tbsp. whipped topping.
Makes 1 serving.
How to scald milk: Pour milk into saucepan. Bring just to simmer on medium heat. (Do not let milk come to boil.)
Jazz It Up:
Garnish with a light sprinkling of chocolate shavings just before serving.
Nutrition Information Per Serving: 180 calories, 8g total fat, 6g saturated fat, 15mg cholesterol, 105mg sodium, 21g carbohydrate, 0g dietary fiber, 19g sugars, 7g protein. |
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Orange Mocha
Prep: 5 min.
Total: 5 min.
3/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL Dark Mayan Chocolate
1/4 tsp. orange extract
2 Tbsp. thawed COOL WHIP Whipped Topping
ADD milk gradually to flavored coffee in mug, stirring until dissolved.
STIR in extract.
TOP with whipped topping.
SERVE immediately.
Makes 1 serving.
Jazz It Up:
Garnish with grated orange peel or a candied orange slice just before serving.
Nutrition Information Per Serving: 170 calories, 7g total fat, 5g saturated fat, 15mg cholesterol, 110mg sodium, 21g carbohydrate, 0g dietary fiber, 19g sugars, 6g protein. |
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Mocha Cappucino
Prep: 5 min.
Total: 5 min.
3/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL Suisse Mocha
2 Tbsp. thawed COOL WHIP Whipped Topping, divided
ADD milk gradually to flavored coffee in mug, stirring until dissolved.
STIR in 1 Tbsp. of the whipped topping until well blended.
TOP with remaining 1 Tbsp. whipped topping.
Makes 1 serving.
Nutrition Information Per Serving: 170 calories, 7g total fat, 6g saturated fat, 15mg cholesterol, 115mg sodium, 21g carbohydrate, 0g dietary fiber, 18g sugars, 7g protein. |
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Raspberry Dark Mocha
Prep: 5 min.
Total: 5 min.
4 tsp. GENERAL FOODS INTERNATIONAL Dark Mayan Chocolate
2 tsp. raspberry jam
3/4 cup scalded milk
PLACE flavored coffee and jam in mug.
ADD milk gradually, stirring until coffee is dissolved and mixture is well blended.
SERVE immediately.
Makes 1 serving.
Substitute: Prepare as directed, using your favorite flavor of jam.
Jazz It Up:
Garnish with 1 Tbsp. thawed COOL WHIP Whipped Topping and 1/4 tsp. shaved BAKER'S Semi-Sweet Baking Chocolate.
Nutrition Information Per Serving: 180 calories, 5g total fat, 3.5g saturated fat, 15mg cholesterol, 105mg sodium, 28g carbohydrate, 0g dietary fiber, 26g sugars, 6g protein. |
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Toasted Coconut Latte
Prep: 5 min.
Total: 5 min.
3/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL Café Vienna
1/4 tsp. coconut extract
2 Tbsp. thawed COOL WHIP Whipped Topping
1/4 tsp. BAKER'S ANGEL FLAKE Coconut, toasted
ADD milk gradually to flavored coffee in mug, stirring until dissolved.
STIR in coconut extract.
TOP with whipped topping and toasted coconut.
SERVE immediately.
Makes 1 serving.
Toasted Coconut Mocha Latte:
Prepare as directed, using GENERAL FOODS INTERNATIONAL Suisse Mocha.
Nutrition Information Per Serving: 190 calories, 8g total fat, 6g saturated fat, 15mg cholesterol, 190mg sodium, 23g carbohydrate, 0g dietary fiber, 20g sugars, 7g protein. |
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Caramel Macchiato
Prep: 5 min.
Total: 5 min.
3/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL Café Francais
4 tsp. caramel ice cream topping, divided
2 Tbsp. thawed COOL WHIP Whipped Topping
ADD milk gradually to flavored coffee in mug, stirring until dissolved.
STIR in 1 Tbsp. (3 tsp.) of the caramel topping until well blended.
TOP with whipped topping and remaining caramel topping.
SERVE immediately.
Makes 1 serving.
How to scald milk: Pour milk into saucepan. Bring just to simmer on medium heat. (Do not let milk come to boil.)
Nutrition Information Per Serving: 250 calories, 8g total fat, 7g saturated fat, 15mg cholesterol, 220mg sodium, 36g carbohydrate, less than 1g dietary fiber, 26g sugars, 8g protein. |
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Orange Dream
Prep: 5 min.
Total: 5 min.
3/4 cup scalded milk
2 tsp. GENERAL FOODS INTERNATIONAL Orange Cappuccino
2 tsp. GENERAL FOODS INTERNATIONAL Vanilla Crème
1/4 tsp. orange extract
1 Tbsp. thawed COOL WHIP Whipped Topping
ADD milk gradually to flavored drink mixes in mug, stirring until dissolved.
STIR in extract and whipped topping until well blended.
SERVE immediately.
Makes 1 serving.
Jazz It Up:
Garnish with an orange slice just before serving.
Nutrition Information Per Serving (2% milk): 170 calories, 7g total fat, 5g saturated fat, 15mg cholesterol, 140mg sodium, 21g carbohydrate, 0g dietary fiber, 19g sugars, 7g protein. |
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Vanilla Latte
Prep: 5 min.
Total: 5 min.
3/4 cup boiling water
4 tsp. GENERAL FOODS INTERNATIONAL French Vanilla Café
2 Tbsp. thawed COOL WHIP Whipped Topping
ADD boiling water gradually to flavored instant coffee in measuring cup, stirring until coffee is dissolved.
PLACE whipped topping in mug.
ADD coffee; stir until well blended.
SERVE immediately.
Makes 1 serving.
Jazz It Up:
Garnish with a light sprinkling of ground cinnamon.
Substitute:
Prepare as directed, using GENERAL FOODS INTERNATIONAL Sugar Free French Vanilla Café and COOL WHIP LITE Whipped Topping.
Nutrition Information Per Serving: 90 calories, 4g total fat, 4g saturated fat, 0mg cholesterol, 60mg sodium, 12g carbohydrate, 0g dietary fiber, 9g sugars, 0g protein. |
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On the Go Vanilla Latte
Prep: 5 min.
Total: 5 min.
HOT:
EMPTY contents into your favorite mug.
POUR 1 cup (8 fl oz) hot water over contents while stirring vigorously. Be sure to leave room for the foam. For best results, water should be hot, but not boiling. For an even richer and creamier indulgent taste sensation, use milk instead of water.
STIR until velvety layer of foam appears and product is dissolved.
PREPARE taste buds for the remarkably rich flavor they're about to experience.
IF DESIRED, add cinnamon, nutmeg, chocolate syrup, or whipped cream into foam.
ENJOY your delightfully indulgent drink and take pride in knowing that you're better than any old barista.
ICED FRAPPE:
ADD 3/4 cup (6 fl oz.) of cold water or milk to blender.
POUR in contents and blend on low 5-10 seconds until dry mix is dissolved.
ADD 4 ice cubes and blend 5 seconds more.
ENJOY the cool, creamy taste and the envious stares you'll get from those around you.
Also available in Cafe Mocha
and Hazelnut Cappuccino.
Nutrition Information Per Serving: See back of package for nutritional information. |
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Hazelnut Cappuccino
Prep: 5 min.
Total: 5 min.
3/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL Hazelnut Belgian Café
1 Tbsp. hazelnut spread
1 Tbsp. thawed COOL WHIP Whipped Topping
ADD milk gradually to flavored coffee in mug, stirring until dissolved.
STIR in hazelnut spread until well blended.
TOP with whipped topping.
SERVE immediately.
Makes 1 serving.
Nutrition Information Per Serving: 270 calories, 12g total fat, 6g saturated fat, 15mg cholesterol, 140mg sodium, 33g carbohydrate, 1g dietary fiber, 29g sugars, 8g protein. |
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Vanilla Marshmallow Latte
Prep: 5 min.
Total: 5 min.
3/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL French Vanilla Café
2 Tbsp. JET-PUFFED Marshmallow Creme, divided
ADD milk gradually to flavored coffee in mug, stirring until dissolved.
STIR in 1 Tbsp. of the marshmallow creme until well blended; top with remaining 1 Tbsp. marshamallow creme.
SERVE immediatley.
Makes 1 serving.
Jazz It Up:
Top with 5 JET-PUFFED Miniature Marshmallows instead of the marshmallow creme.
Nutrition Information Per Serving: 200 calories, 6g total fat, 4.5g saturated fat, 15mg cholesterol, 135mg sodium, 29g carbohydrate, 0g dietary fiber, 26g sugars, 7g protein. |
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Mocha-Mint Cappuccino
Prep: 5 min.
Total: 5 min.
3/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL Suisse Mocha
2 soft chocolate mint candies
1 Tbsp. thawed COOL WHIP Whipped Topping
ADD milk gradually to flavored coffee and candies in mug, stirring until coffee is dissolved and candies are melted.
TOP with whipped topping.
SERVE immediately.
Makes 1 serving.
Healthy Living:
Save 60 calories and 4 grams of fat per serving by preparing with fat free milk, GENERAL FOODS INTERNATIONAL Sugar Free Suisse Mocha and COOL WHIP LITE Whipped Topping.
Jazz It Up:
Garnish with a fresh mint leaf and with a light sprinkling of chocolate shavings just before serving.
Nutrition Information Per Serving: 200 calories, 8g total fat, 6g saturated fat, 15mg cholesterol, 120mg sodium, 26g carbohydrate, 0g dietary fiber, 23g sugars, 7g protein. |
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Chai Crème Smoothie
Prep: 5 min.
Total: 5 min.
1/2 cup vanilla ice cream
1 Tbsp. chocolate syrup
1/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL Chai Latte
1/2 cup club soda
PLACE ice cream in tall glass; drizzle with syrup. Set aside.
ADD milk to flavored drink mix in measuring cup, stirring until dissolved. Pour over ice cream. Gradually add club soda, stirring untl ice cream is melted and mixture is well blended.
SERVE immediately.
Makes 1 serving.
How to Scald Milk: Pour milk into saucepan. Bring just to boil on medium heat. (Do not let milk come to boil.)
Nutrition Information Per Serving: 290 calories, 11g total fat, 7g saturated fat, 35mg cholesterol, 180mg sodium, 44g carbohydrate, 0g dietary fiber, 38g sugars, 5g protein. |
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Orange Crème "Whipachino"
Prep: 5 min.
Total: 5 min.
3/4 cup cold water
4 tsp. GENERAL FOODS INTERNATIONAL Orange Cappuccino
1/2 cup orange sherbet and vanilla swirl ice cream
PLACE all ingredients in blender; blend well.
POUR into glass.
SERVE immediately.
Makes 1 serving.
Substitute:
Prepare as directed, by substituting milk for the water.
Jazz It Up:
Garnish with a light sprinkling of orange zest just before serving.
Nutrition Information Per Serving: 200 calories, 4g total fat, 3g saturated fat, 5mg cholesterol, 150mg sodium, 41g carbohydrate, less than 1g dietary fiber, 39g sugars, 2g protein. |
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Café Mocha "Whipachino"
Prep: 5 min.
Total: 5 min.
3/4 cup cold milk
2 Tbsp. chocolate syrup, divided
4 tsp. GENERAL FOODS INTERNATIONAL Suisse Mocha
1/2 cup coffee ice cream
1 Tbsp. thawed COOL WHIP Whipped Topping
POUR milk into blender.
ADD 1-1/2 Tbsp. of the chocolate syrup, the flavored coffee and ice cream; blend well. Pour into glass.
TOP with whipped topping. Drizzle with remaining chocolate syrup.
SERVE immediately.
Makes 1 serving.
Extra Chocolatey Delight:
Prepare as directed, using chocolate ice cream.
Nutrition Information Per Serving: 410 calories, 15g total fat, 10g saturated fat, 40mg cholesterol, 180mg sodium, 61g carbohydrate, 0g dietary fiber, 54g sugars, 10g protein. |
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